A family recipe, this side dish is great for holidays or any meal. Featuring artichokes and green beans, this is sure to make any mouth happy.

Green Bean Artichoke Casserole
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- Prep Time
- Minutes
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- Cook Time
- Minutes
-
- Yield
- 4
- 4
Ingredients
- 2 (15.5-ounce) cans of standard cut green beans, drained
- 1 (14.5-ounce) can of Cervasi® Quartered Artichokes, drained
- ½ cup Romano cheese, grated
- ½ cup Italian bread crumbs
- ¼ cup of Cervasi Extra Virgin Olive Oil
- Fresh ground black pepper, to taste
Instructions
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Instructions:
Combine all ingredients in a casserole dish, adding black pepper to taste. - Toss ingredients until they are well mixed.
- Bake at 350º for 25 min or until heated.
- Servings : 4
- Ready in : 35 Minutes
- Course : Extra Virgin Olive Oil, Italian Cheese
- Recipe Type : Side Dish
- Ingredient : Artichoke
